Comments on: Baked Apples “Baklava”

By: 5 Beautiful Baked Apple Recipes | Taste Station Blog

5 Beautiful Baked Apple Recipes | Taste Station Blog — Wed, 05 Oct 2011 06:26:07 +0000

[...] Baklava Baked Apples The filling for these baked apples is made with pistachios, walnuts, honey, and spices. [...]

By: Maija Haavisto

Maija Haavisto — Wed, 24 Mar 2010 16:55:17 +0000

Sometimes it’s all in a name… I mean, I’d be tempted by the filling as it is, but the way you named makes it sound even better!

By: Aysegul - nysdelight

Aysegul - nysdelight — Fri, 28 Aug 2009 13:45:13 +0000

this looks absolutely delicious and very easy and very creative! i have a few apples in the fridge and was thinking of making something with them but this looks to be a great creative idea.

thank you – Aysegul

By: Forager

Forager — Fri, 28 Aug 2009 02:27:29 +0000

Wow these look awesome, easy and will go perfectly with a dinner I’m planning soon. Great photography btw – those apples look better than any I’ve seen!

By: Lorraine @ Not Quite Nigella

Lorraine @ Not Quite Nigella — Thu, 25 Jun 2009 10:12:11 +0000

Of course I just had to look when I saw Baklava in the title! It looks great and I love baked fruit in Winter.

By: Angela@spinachtiger

Angela@spinachtiger — Thu, 11 Jun 2009 13:39:38 +0000

Genius. I see this and I think immediately how much my mom would like this. We Italians like fruit for dinner and if it tastes anything like baklava, all the better.

By: arfi

arfi — Thu, 11 Jun 2009 09:07:39 +0000

Hiya P!! What beautiful photos you produced there, mate. Love them as always have been stunning and lovely. Our apples have gone now, nothing left on the trees hehehe… Glad to find you again here! I suppose Granny Smiths will do the same as Golden Delicious, don’t you think?

By: pablopabla

pablopabla — Thu, 11 Jun 2009 02:05:51 +0000

Would this recipe work with red apples instead? Or is it preferred to have tangy and sourish kind of apples?

By: Sophia

Sophia — Thu, 11 Jun 2009 01:49:15 +0000

Man, this looks REALLY good and healthy to boot!
But seriously, your photography is so amazing, you can present pictures of deep-fried crows and it’ll still look pretty damn good.

By: Erica

Erica — Wed, 10 Jun 2009 20:48:50 +0000

Wow! your pictures are amazing.
I love your site!

Erica.