Souvlaki For The Soul

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Archives for the ‘Bite Club’ Category

Biteclub Does Breakfast

By Peter G • Oct 6th, 2007 • Category: Bite Club

Freshly Toasted Muesli
Its been a while between a few posts and I thought I would do some “catch up” entries. I recently had the pleasure of attending a Biteclub held in the morning. Breakfast/brunch was on the agenda and our good hosts Tony and Michael had gone to the trouble of putting on [...]



Biteclub with Buffalo Parmesan

By Peter G • Sep 19th, 2007 • Category: Bite Club

Glamorous Biteclub setting
I landed in Sydney and quickly made my way to the next Biteclub hosted by Mark, Maria and Sal. These guys always put on a fantastic spread. Just have a look here and you’ll see what I mean. As I walked into their cool digs, Mark was already being the [...]



Biteclub OR You’ll never eat lunch in this town again!

By Peter G • Aug 24th, 2007 • Category: Bite Club

Just to let everyone know, the following entry was written by our Founding Father and Biteclub president/organiser Jason. As usual, my travel commitments had me circling the globe and I wasn’t there to enjoy this event. Enjoy Jason’s take on a fun filled, gourmet fest…
From the people who brought you Bite Club, we [...]



Biteclub In Bondi

By Peter G • Jul 11th, 2007 • Category: Bite Club

Biteclub is back!!! This time hosted by Arthur and Ryan. With a very different weather situation than last time, the guys set the scene for more wonderful, warming, winter fare. Being the sticky beak that I am, I arrived about one and a half hours too early hoping to catch them in [...]



Five Courses Later…

By Peter G • Jun 14th, 2007 • Category: Bite Club

This is the sight that greeted me at the very last Bitecub. A beautifully set up table eagerly awaiting the arrival of its hungry horde. And what a magnificent setting. Paul and our newly elected member Albert set the scene for a very competitive evening. Not that there’s anything wrong with that!!! [...]



Simply Italian

By Peter G • May 17th, 2007 • Category: Bite Club

I’m often asked about Biteclub by colleagues and other friends. Mostly people like to know the mechanics of it. Well yes, when you’re cooking for 13 people it can be hectic. There’s a menu to consider, emails to go out for last minute cancellations, seating arrangements etc…For me its about getting together [...]



How Do You Make a Cordon Bleu?

By Peter G • Apr 25th, 2007 • Category: Bite Club

Today’s entry was written by Jason, our Biteclub secretary. I was away with work commitments and couldn’t attend yet again!!!….I’m sure you’ll enjoy his take on a french themed dinner. Bon apetit!!!

Bonjour!  Welcome to the first Bite Club of Series 4, hosted by myself, Jéson Le Herbison, and mademoiselle, Vané De Chéng.  To [...]



The Day of the Felafel

By Peter G • Mar 15th, 2007 • Category: Bite Club

After another short break and a busy few weeks I’m ready to begin some new entries. I haven’t abandoned this blog!!! Just been a little distracted. So let’s get into writing about my recent Biteclub experience.

I wanted to present a Middle Eastern style theme. Belly dancers not included. I had [...]



IT’S ALL GREEK TO ME IN BONDI

By Peter G • Feb 18th, 2007 • Category: Bite Club, Greek Food

Aaah!! the beautiful vista of Bondi Beach. What a great view and what a fantastic environment to hold another Biteclub. This time it was Ryan and Arthur’s turn to host. Arthur gave up his computer skills for the day and Ryan stopped rooting canals to lay out a feast in true [...]



CAN YOU GET COLCANNON IN CALABRIA?

By Peter G • Jan 30th, 2007 • Category: Bite Club

A sense of routine is returning to Sydney. Stores are fully opened pegging their wares for Valentine’s Day, kids are returning to school and Biteclub is on again tonight. Our self appointed secretary, Jason had also returned from a three week vacation in South America. So I was looking forward to hearing some [...]