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	<title>Comments on: Halvas</title>
	<atom:link href="http://souvlakiforthesoul.com/halvas/feed" rel="self" type="application/rss+xml" />
	<link>http://souvlakiforthesoul.com/halvas</link>
	<description>a food and travel blog</description>
	<lastBuildDate>Wed, 16 May 2012 22:48:30 +0000</lastBuildDate>
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		<title>By: Soma</title>
		<link>http://souvlakiforthesoul.com/halvas#comment-13521</link>
		<dc:creator>Soma</dc:creator>
		<pubDate>Wed, 01 Sep 2010 15:48:41 +0000</pubDate>
		<guid isPermaLink="false">http://souvlakiforthesoul.com/?p=619#comment-13521</guid>
		<description>Love it! This is so similar to the Indian semolina halwa/halva, except for the spices used. We use saffron and cardamom. I love the flavor of orange in this one.</description>
		<content:encoded><![CDATA[<p>Love it! This is so similar to the Indian semolina halwa/halva, except for the spices used. We use saffron and cardamom. I love the flavor of orange in this one.</p>
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	<item>
		<title>By: a fusion chicken curry &#124; Gourmet Traveller 88</title>
		<link>http://souvlakiforthesoul.com/halvas#comment-13520</link>
		<dc:creator>a fusion chicken curry &#124; Gourmet Traveller 88</dc:creator>
		<pubDate>Mon, 06 Apr 2009 15:37:04 +0000</pubDate>
		<guid isPermaLink="false">http://souvlakiforthesoul.com/?p=619#comment-13520</guid>
		<description>[...] month&#8217;s winner, Peter from Souvlaki for the Soul had made a tempting Greek dessert-Halvas of which his wonderful picture had certainly caught my attention immediately. He has picked the [...] </description>
		<content:encoded><![CDATA[<p>[...] month&#8217;s winner, Peter from Souvlaki for the Soul had made a tempting Greek dessert-Halvas of which his wonderful picture had certainly caught my attention immediately. He has picked the [...] </p>
]]></content:encoded>
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	<item>
		<title>By: Filo-wrapped Snapper with Fennel and Ricotta</title>
		<link>http://souvlakiforthesoul.com/halvas#comment-13519</link>
		<dc:creator>Filo-wrapped Snapper with Fennel and Ricotta</dc:creator>
		<pubDate>Tue, 10 Mar 2009 14:35:29 +0000</pubDate>
		<guid isPermaLink="false">http://souvlakiforthesoul.com/?p=619#comment-13519</guid>
		<description>[...] the flattened spicy chicken, and Peter G at Souvlaki for the Soul won the title with his gorgeous Halvas. As the winner of last month&#8217;s challenge, the ingredients that Peter has put down on the [...] </description>
		<content:encoded><![CDATA[<p>[...] the flattened spicy chicken, and Peter G at Souvlaki for the Soul won the title with his gorgeous Halvas. As the winner of last month&#8217;s challenge, the ingredients that Peter has put down on the [...] </p>
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	<item>
		<title>By: kalofagas.ca &#187; Blog Archive &#187; Succulent Poached Salmon With a Fennel &#38; Orange Relish</title>
		<link>http://souvlakiforthesoul.com/halvas#comment-13518</link>
		<dc:creator>kalofagas.ca &#187; Blog Archive &#187; Succulent Poached Salmon With a Fennel &#38; Orange Relish</dc:creator>
		<pubDate>Thu, 05 Mar 2009 19:01:53 +0000</pubDate>
		<guid isPermaLink="false">http://souvlakiforthesoul.com/?p=619#comment-13518</guid>
		<description>[...] The ingredients for this month were chosen by last month&#8217;s victor, Peter from Souvlaki For the Soul who won with his elegant and eye-catching Halvas. [...] </description>
		<content:encoded><![CDATA[<p>[...] The ingredients for this month were chosen by last month&#8217;s victor, Peter from Souvlaki For the Soul who won with his elegant and eye-catching Halvas. [...] </p>
]]></content:encoded>
	</item>
	<item>
		<title>By: a fusion chicken curry &#171; Gourmet Traveller</title>
		<link>http://souvlakiforthesoul.com/halvas#comment-13517</link>
		<dc:creator>a fusion chicken curry &#171; Gourmet Traveller</dc:creator>
		<pubDate>Mon, 29 Sep 2008 21:30:10 +0000</pubDate>
		<guid isPermaLink="false">http://souvlakiforthesoul.com/?p=619#comment-13517</guid>
		<description>[...] month&#8217;s winner, Peter from Souvlaki for the Soul had made a tempting Greek dessert-Halvas of which his wonderful picture had certainly caught my attention immediately. He has picked the [...] </description>
		<content:encoded><![CDATA[<p>[...] month&#8217;s winner, Peter from Souvlaki for the Soul had made a tempting Greek dessert-Halvas of which his wonderful picture had certainly caught my attention immediately. He has picked the [...] </p>
]]></content:encoded>
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	<item>
		<title>By: claudia (cook eat FRET)</title>
		<link>http://souvlakiforthesoul.com/halvas#comment-13516</link>
		<dc:creator>claudia (cook eat FRET)</dc:creator>
		<pubDate>Mon, 22 Sep 2008 01:35:01 +0000</pubDate>
		<guid isPermaLink="false">http://souvlakiforthesoul.com/?p=619#comment-13516</guid>
		<description>this is my kind of dessert and sounds really intriguing - interesting and different and wonderful.

it&#039;s on my list!</description>
		<content:encoded><![CDATA[<p>this is my kind of dessert and sounds really intriguing &#8211; interesting and different and wonderful.</p>
<p>it&#8217;s on my list!</p>
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	<item>
		<title>By: Toontz</title>
		<link>http://souvlakiforthesoul.com/halvas#comment-13515</link>
		<dc:creator>Toontz</dc:creator>
		<pubDate>Tue, 09 Sep 2008 02:44:41 +0000</pubDate>
		<guid isPermaLink="false">http://souvlakiforthesoul.com/?p=619#comment-13515</guid>
		<description>Congrats on placing first in the Joust!</description>
		<content:encoded><![CDATA[<p>Congrats on placing first in the Joust!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Aggie</title>
		<link>http://souvlakiforthesoul.com/halvas#comment-13514</link>
		<dc:creator>Aggie</dc:creator>
		<pubDate>Fri, 05 Sep 2008 18:04:46 +0000</pubDate>
		<guid isPermaLink="false">http://souvlakiforthesoul.com/?p=619#comment-13514</guid>
		<description>Hello Peter!  I&#039;ve been looking at this delicious Halvas over at Leftover Queen for a while now...I had to come over here to learn more about it!  Your recipe sounds wonderful, I wish I had some right now!

Good luck in the Joust!</description>
		<content:encoded><![CDATA[<p>Hello Peter!  I&#8217;ve been looking at this delicious Halvas over at Leftover Queen for a while now&#8230;I had to come over here to learn more about it!  Your recipe sounds wonderful, I wish I had some right now!</p>
<p>Good luck in the Joust!</p>
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	<item>
		<title>By: FoodJunkie</title>
		<link>http://souvlakiforthesoul.com/halvas#comment-13513</link>
		<dc:creator>FoodJunkie</dc:creator>
		<pubDate>Wed, 03 Sep 2008 10:15:07 +0000</pubDate>
		<guid isPermaLink="false">http://souvlakiforthesoul.com/?p=619#comment-13513</guid>
		<description>I don&#039;t t know whether my grandma would approve but I love it! Good luck at the Joust</description>
		<content:encoded><![CDATA[<p>I don&#8217;t t know whether my grandma would approve but I love it! Good luck at the Joust</p>
]]></content:encoded>
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	<item>
		<title>By: Susan from Food Blogga</title>
		<link>http://souvlakiforthesoul.com/halvas#comment-13512</link>
		<dc:creator>Susan from Food Blogga</dc:creator>
		<pubDate>Mon, 01 Sep 2008 23:51:43 +0000</pubDate>
		<guid isPermaLink="false">http://souvlakiforthesoul.com/?p=619#comment-13512</guid>
		<description>I love everything about this recipe. So, why have I never tasted halvas? They look so enticing, Peter.</description>
		<content:encoded><![CDATA[<p>I love everything about this recipe. So, why have I never tasted halvas? They look so enticing, Peter.</p>
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