Comments on: Spaghetti and Meatballs

By: Kate

Kate — Wed, 01 Oct 2008 10:49:43 +0000

You never fail to me drool every time i drop by your site !!
i’m wondering how lucky your wife/GF will be … you’ll be making such wonderful food all the time

By: Happy Cook

Happy Cook — Tue, 30 Sep 2008 14:21:23 +0000

Meat balls in tomatoe sauce is something i make very often as my daughter love them.
I fry them in a bit of olive oil till they are brown all around and then simmer in the tomato sauce.

By: Helen

Helen — Tue, 30 Sep 2008 13:13:21 +0000

Oh what a classic! I am so in need of this having just got absolutely soaked in rain storm. I too would pick the savoury dish every time. Glad to know I’m not the only one.

By: Emiline

Emiline — Sun, 28 Sep 2008 09:40:22 +0000

MAN I want some spaghetti and meatballs. They look great! I just watched a show on that….Tyler Florence made some. He fried them in a little olive oil, then simmered them in the sauce. To be honest, I’ve never made them myself. We have a bunch of vegetarians in our family, so…

By: Christie@fig&cherry

Christie@fig&cherry — Sun, 28 Sep 2008 05:59:04 +0000

Absolutely gorgeous photos Peter! I’m with you, savoury is definitely more comforting than sweet (sorry girls!).

I like adding meatballs raw to the tomato sauce, it gives them a lovely soft poached texture.

By: Lo

Lo — Sat, 27 Sep 2008 13:59:53 +0000

There’s nothing like a big bowl of spaghetti and meatballs… we don’t make this dish often enought.
I’m a fan of baking the meatballs myself — and then placing them in the sauce to simmer away for a while.

By: maria

maria — Sat, 27 Sep 2008 01:59:49 +0000

Large is the operative word when speaking of a bowl of pasta … and I would have to agree it is definitely more comforting than chocolate. Spaghetti wins hands down.

By: Billy

Billy — Sat, 27 Sep 2008 01:52:25 +0000

I love meatballs and spaghetti, probably one of the easiest and yet tasty dish ever. I think I prefer them separately, spaghetti at the bottom, fried meat balls on top, and then pour the tomato sauce on top.

By: arfi

arfi — Sat, 27 Sep 2008 01:45:02 +0000

Yummy yum, P! My kids would love this. Funnily, they think that spaghetti is noodles, but I think they’re right hehehe… I love this meal with salads of course (salad mania, me that is).

By: [eatingclub] vancouver || js

[eatingclub] vancouver || js — Sat, 27 Sep 2008 00:58:27 +0000

I love spaghetti and meatballs. Which reminds me it’s been a long time since I’ve had myself a large bowl. I too “fry” the meatballs in the oven then put them in the tomato sauce. Except when I’m feeling too lazy, that’s when I just dump them into the sauce.