by Peter G
Greek Food
It seems that summer has finally made its grand arrival into Sydney town. Whilst, it’s not the sweltering, mad weather of last year at least the sun is shining (for now!). Yesterday I made a mad dash across town and stocked up on a few Greek goods for the pantry. The two items I was eyeing off the most were the loukaniko (Greek word for sausage) and the imported haloumi [...]
Continue…
by Peter G
Recipes
Time for another “retro” dish to here at Souvlaki For The Soul. In all its “puffy glory” I present the cheese soufflé. I couldn’t resist. After reading an article in yesterday’s Sydney Morning Herald “Good Living” magazine I just had to make it. And to be honest, it’s been a fair few years since I had a go at making a soufflé. Like my poached pears this dish
Continue…