by Peter G
Recipes
Somebody commented the other day (via email) that I had been doing a fair bit of baking lately. I assured the reader that I would be including a few savoury recipes soon. It’s just that, with the colder weather, I’ve really been enjoying being indoors and cooking to my heart’s content. And I suppose comfort food is the first thing that I turn to. Rich braises, lots of red wine
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by Peter G
Recipes
Rice puddings infused with vanilla, cardamom and topped with mango Its time again for the Royal Foodie Joust. I’ve been participating in these for the last few months and I thoroughly enjoy them. You can read all about the joust here. The winner of last month’s Joust, Michelle chose her three ingredients for the challenge. She opted for cardamom, brown sugar and mangoes. A very “exotic” combination! As usual, I [...]
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