November 15, 2008
Greek Food
Look at those glorious colours on those peppers! They scream out “summer is here!”. As soon as I smell the chargrilled flesh of these morsels, I picture myself on an idyllic Greek isle sipping a crisp white and enjoying these as part of a meze platter. But for the time being I’ll have to do [...]
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October 9, 2008
Recipes
I’ve been wanting to cook with broad beans for a while now. When I spotted these beauties at the market recently, my mind went into overdrive thinking of ways to enjoy them. As per usual though, I took the simple route. I used them as a side dish to some baked salmon I also cooked. [...]
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