by Peter G
Greek Food
“Ryzogalo” is the Greek version of rice pudding. Literally translated it means “rice milk” (ryzo=rice and galo=milk). It’s something I always remember from my childhood years and I enjoy it even more as an adult. It’s comforting, creamy and wholesome (just like me!). My mother made this on a regular basis and I remember running in after school and helping myself to a very warm bowl. One whiff of [...]
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by Peter G
Greek Food
Time to get my entry in for this month’s Royal Foodie Joust. I have been a little slack and haven’t had a chance to get involved in the last few months (sorry Jenn!). If this is the first time you’re reading this, head on over, register and get ready to do recipe “battle” with a bunch of keen food bloggers all ready to experiment with the latest months ingredients. Speaking [...]
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