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	<title>Comments on: Tzatziki</title>
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	<link>http://souvlakiforthesoul.com/tzatziki</link>
	<description>a food and travel blog</description>
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		<title>By: Pii</title>
		<link>http://souvlakiforthesoul.com/tzatziki#comment-10146</link>
		<dc:creator>Pii</dc:creator>
		<pubDate>Mon, 05 Sep 2011 08:47:00 +0000</pubDate>
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		<description>I believe all doner kebabs and all gyros souvlakia must be made using garlic sauce, and never be made using tsatsiki sauce. END OF STORY !

;-)


P.S. love to get an informative/critique email response! Cheers, Pii</description>
		<content:encoded><![CDATA[<p>I believe all doner kebabs and all gyros souvlakia must be made using garlic sauce, and never be made using tsatsiki sauce. END OF STORY !</p>
<p> <img src='http://souvlakiforthesoul.com/wordpress/wp-includes/images/smilies/icon_wink.gif' alt=';-)' class='wp-smiley' /> </p>
<p>P.S. love to get an informative/critique email response! Cheers, Pii</p>
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	<item>
		<title>By: greek tzatziki recipes</title>
		<link>http://souvlakiforthesoul.com/tzatziki#comment-8440</link>
		<dc:creator>greek tzatziki recipes</dc:creator>
		<pubDate>Tue, 17 May 2011 00:11:12 +0000</pubDate>
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		<description>[...] Tzatziki &#124; Souvlaki For The Soul Jan 9, 2008 &#8230; It went down a treat. TZATZIKI RECIPE 250 Grams of good Greek yogurt. The natural, thick one! &#8230; [...]</description>
		<content:encoded><![CDATA[<p>[...] Tzatziki | Souvlaki For The Soul Jan 9, 2008 &#8230; It went down a treat. TZATZIKI RECIPE 250 Grams of good Greek yogurt. The natural, thick one! &#8230; [...]</p>
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	<item>
		<title>By: Tzatziki &#171; the Instant Case</title>
		<link>http://souvlakiforthesoul.com/tzatziki#comment-4040</link>
		<dc:creator>Tzatziki &#171; the Instant Case</dc:creator>
		<pubDate>Fri, 26 Feb 2010 02:32:49 +0000</pubDate>
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		<description>[...] with 65g grated cucumber and garlic to taste &#8211; about 200 calories) or you can just follow a proper recipe with drained yoghurt, lemon juice, olive oil [...]</description>
		<content:encoded><![CDATA[<p>[...] with 65g grated cucumber and garlic to taste &#8211; about 200 calories) or you can just follow a proper recipe with drained yoghurt, lemon juice, olive oil [...]</p>
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	<item>
		<title>By: sofia</title>
		<link>http://souvlakiforthesoul.com/tzatziki#comment-419</link>
		<dc:creator>sofia</dc:creator>
		<pubDate>Fri, 15 Aug 2008 23:10:55 +0000</pubDate>
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		<description>Love the Loukaniko , my mouth was watering and I hope to get to taste one of your delicacies soon when visiting Sydney. The photos are amazing too, keep up the good work ma biche, bisous, Sofia</description>
		<content:encoded><![CDATA[<p>Love the Loukaniko , my mouth was watering and I hope to get to taste one of your delicacies soon when visiting Sydney. The photos are amazing too, keep up the good work ma biche, bisous, Sofia</p>
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