Greek Easter Eggs

Greek Easter eggs form an essential part of the Greek Orthodox festivities around Easter time.

dye your eggs naturally using brown onion skins

Eggs Onion Skins Vinegar Olive Oil

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Place

Add the brown onion skins and the water - making sure it covers the onion skins and the eggs.

Add 02 Get the full recipe

Add

Remove

04 Get the full recipe

Polish

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Greek Easter Eggs

Greek Easter eggs form an essential part of the Greek Orthodox festivities around Easter time.

dye your eggs naturally using brown onion skins

“

Eggs Onion Skins Vinegar Olive Oil

INGREDIENTS

Place

01

Place eggs in a single layer on the bottom of a stainless steel pot.

Add the brown onion skins and the water - making sure it covers the onion skins and the eggs.

Add

03

Add the red wine vinegar and stir. Cook on medium heat for 15-20 mins.

Remove

Remove the eggs with a slotted spoon and place them on a paper towel-lined dish.

Polish

05

Allow them to dry completely before polishing with a bit of olive oil.

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Peter G