Vegan Lemon Cookies

These vegan lemon cookies are simple to prepare and only require 6 ingredients.  Make sure to chill the dough for best results.

These taste better than regular cookies!

All-Purpose Flour Light Olive Oil Sugar lemon Vanilla Baking Soda

INGREDIENTS

Combine

01

Combine the olive oil and sugar in a medium bowl and mix well

Add

02

Add the lemon juice, lemon zest and vanilla and mix again.

Combine

03

Combine the flour and baking soda and gradually add it to the wet ingredients.

Stir

04

Stir until combined and no flour is visible. Cover the bowl, and place in the fridge overnight - or for half an hour.

Scoop

05

Use an ice cream scoop to scoop out balls of cookie dough and place them on a lined baking sheet.

Bake

06

Bake for 12-13 mins. Remove and cool the cookies on a cooling rack.

More  Cookie Recipes

Melomakarona Greek Honey Cookies

Kourabiedes Greek Almond Cookies

Peter G