Recipes
Pumpkin and Lentil Soup
It’s blowing outside.
It’s cold.
And all I feel like doing is making a batch of soup and enjoying it with some sourdough rye bread. I used some butternut pumpkin (squash) and thickened it with some red lentils. It’s spiced up with some fresh chili, garam masala and ground cumin. Enjoy your weekend everybody!
RECIPE FOR PUMPKIN SOUP [...]
Personal
What’s in a word? And some new toys.»Phew! What a busy few weeks! I haven’t really had time to breathe…or blog! Nevertheless I’m back with a quick post. Sydney is stinking hot at the moment. Not that I’m complaining…of course. It’s just really humid and I find myself showering three times a day. I sweat worse than my father…LOL! Whilst I don’t [...]
A Big Thank You!»I woke up this morning to find my blog stats had gone haywire! Upon further investigation I find that Souvlaki For The Soul has been nominated for best Food Blog in the category of Photography in the Well Fed Network’s Food Blog awards. Well I’m gob smacked! Thank you to those who nominated me…it’s a [...]
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Reviews
“Granny Smith”-Natural Food Market»For those of you who’ve been reading my blog for a while, you all know I love food. The creation of the dish, the visual appeal, the flavour and the glass of wine alongside would have to top my list of food priorities! But I recently met an equally-obsessed foodie friend I’ve not seen in [...]
Monkey and Leo»Don’t be confused by the title of this post. It’s the name of a new cafe I’m showcasing, in a bid to get to know a few more of the local cafes in the inner Sydney area. Reviews aren’t really my thing but I thought I would try something a little different for my blog. [...]
Spice I Am»
My favourite Thai restaurant
As you may have read previously, Thai food is an absolute favourite of mine. It’s a cuisine which manages to blend all senses of the food spectrum and make it succeed. Having been spoilt over the years with my many trips to Bangkok, I held a particular snobbery to Thai [...]
