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    Home » Recipes

    Vegetarian Recipes

    If you love your veggies - I've got you covered.  My saganaki cheese offers you 3 different ways to cook it!  If you feel like jazzing up your greens try my Brussels sprouts with sriracha and honey.  And if you have an abundance of tomatoes - try my ladenia (a Greek flatbread).

    • Heirloom Tomato Salad
    • Greek Lettuce Salad - Maroulosalata
    • Greek Lentil Salad
    • Greek Lemon Rice Recipe
    • Melomakarona Recipe (Greek Christmas Honey Cookies)
    • Pumpkin Banana Muffins
    • Greek Biscotti (Paximadia)
    • Ladolemono (Greek Olive Oil and Lemon Sauce)
    • Caramelized Fennel
    • Cavolo Nero
    • Almond Flour Banana Pancakes
    • Roasted Asparagus with Feta
    • Easy Parsley Pesto with Walnuts & Lemon
    • Pasta with Greens
    • Mini Pavlova Nests
    • 8 Traditional Vegan Greek Recipes - Easy to Cook & Delicious!
    • Roasted Carrot Soup
    • Carrot and Orange Soup (dairy free)
    • Briam - Greek Roasted Vegetables
    • Honey Sriracha Brussels Sprouts
    • Melopita | Crustless Greek Honey & Cheese Pie
    • Baked Feta
    • Kolokithopita - Greek Pumpkin Pie
    • Roasted Carrots with Fennel and Goats Cheese
    • Leek and Cheese Pie
    • Halloumi Salad
    • San Choy Bau
    • "Kounoupidi Kapama"-Braised Cauliflower
    • Saganaki
    • Lemon Rosemary Olive Oil Cake
    • Homemade Spanakopita
    • Koulouria-Sesame Bread Rings
    • Zucchini Bread
    • Greek Salad - a Guide to Making This Classic
    • Roast Tomato and Capsicum Soup
    • Feta Dumplings
    • Caprese Bruschetta
    • Buckwheat Pita Bread
    • Quick and Easy Lentil Cakes
    • Sweet Potato Pie with Kale and Feta

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    Peter Georgakopoulos owner of Souvlaki For The Soul

    Yeia sou! I'm Peter! I consider Greek food to be the best food in the world. Let me show you how easy it is to prepare traditional and modern Greek recipes in your kitchen. And bonus points if you like baking too!

    More about me →

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